Service Description

Duration: 2 Hours Ofqual Regulated Full CQC Compliance Face-to-Face / Online learning The Food Hygiene Level 1 course is an introductory programme designed for individuals who work in environments where they handle food, such as kitchens, food preparation areas, or catering establishments. It provides the fundamental knowledge required to maintain basic food safety and hygiene standards, ensuring compliance with legal requirements and protecting public health. This course is ideal for those with minimal or no prior training in food hygiene and is particularly suited for staff who handle low-risk food or perform support roles in food preparation settings.